Weber® Spirit Barbecue Rotisserie

The Q Ware Casserole Dish adds a brand new dimension to cooking with the Weber Q. You can keep the heat and smells out of the kitchen this summer by braising meat, baking desserts and cakes, and slow cooking curries and stews in the Weber Q by using the Q Ware Casserole Dish.

• Two removable handles – with the two clever removable handles, the dish can be easily placed-in and taken out of a hot barbecue.
• Glass lid included – the tempered-glass lid will stand up to the heat of the barbecue and means you can simmer food for hours without it drying out.
• Teflon non-stick surface – the Teflon Platinum Plus coating makes the Casserole Dish easy to clean.

Together with the Weber Q Trivet, the Convection Trays transform your Weber Family Q3000 series from cooking in ‘barbecue mode’ to ‘oven mode’ in seconds. The tray is engineered with vents designed to circulate the heat above, below and all around the food. Sit your trivet inside the convection tray, pop the food in and close the lid. Your Weber Q has now become a convection oven that cooks perfectly.

If you want to get serious about smoking, you’ll love Weber’s Smokey Mountain Cooker. Inside, a porcelain enamelled water pan generates steam to keep the cooking temperature low and even. As a result, the foods are tender, succulent and moist. Smouldering smoke combines with the steam and filters up through the double racks, encircling hams, fish, poultry or sausage to produce beautiful flavours. The Smokey Mountain Cooker is perfect for homemade bacon. The smoker is made from heavy gauge steel sealed in porcelain enamel that won’t peel, stain or burn. The cookbook includes an easy reference smoker cooking chart and all the information you need to get you started. Also included with the Smokey Mountain Cooker is a premium quality vinyl cover.