Weber® Q Ware Small Casserole Dish
$139.95
The Q Ware Casserole Dish adds a brand new dimension to cooking with the Weber Q. You can keep the heat and smells out of the kitchen this summer by braising meat, baking desserts and cakes, and slow cooking curries and stews in the Weber Q by using the Q Ware Casserole Dish.
- Two removable handles – with the two clever removable handles, the dish can be easily placed-in and taken out of a hot barbecue.
- Glass lid included – the tempered-glass lid will stand up to the heat of the barbecue and means you can simmer food for hours without it drying out.
- Teflon non-stick surface – the Teflon Platinum Plus coating makes the Casserole Dish easy to clean.
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This is the Weber kettle that everyone knows; it’s the most popular model sold in New Zealand. The handles and leg couplings are welded to the barbecue before being sealed in porcelain enamel. This kettle is fitted with Weber’s patented One-Touch™ cleaning system manufactured in non-rust aluminium. This cleaning system operates by simply moving the lever backwards and forwards to remove ashes and sweep them into the ash catcher. It is fitted with one welded handle at the front of the barbecue. This kettle can be fitted with Weber’s unique gas burner system.
363 sq in Total cooking area
42 (H)x29.5 (W)x24 (L)” Dimensions
In response to popular customer demand, there is now a canvas Weber Q Duffle Bag to suit the Weber Q2000 series barbecues. The bag is made of heavy duty canvas, which protects the Weber Q and contains any greasy spills while transporting.
The Q Duffle Bag is also the perfect storage solution for the Weber Q. It prevents insects and other pests from making a home in your barbecue while it’s stored away in the shed or caravan.
The Q Duffle Bag is complete with heavy duty handles to allow for easy carrying by one or two people.
These small gauge pans (large ones are available as well) are especially designed for barbecue use. Made to the highest quality without any sharp edges, these versatile drip pans can be cleaned and reused. Suitable either as drip pans or for cooking vegetables and desserts.
If you want to get serious about smoking, you’ll love Weber’s Smokey Mountain Cooker. Inside, a porcelain enamelled water pan generates steam to keep the cooking temperature low and even. As a result, the foods are tender, succulent and moist. Smouldering smoke combines with the steam and filters up through the double racks, encircling hams, fish, poultry or sausage to produce beautiful flavours. The Smokey Mountain Cooker is perfect for homemade bacon. The smoker is made from heavy gauge steel sealed in porcelain enamel that won’t peel, stain or burn. The cookbook includes an easy reference smoker cooking chart and all the information you need to get you started. Also included with the Smokey Mountain Cooker is a premium quality vinyl cover.