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Now you really can cook everything outside on your Weber Q. The Weber® large Q™ Ware frying pans allow you to cook omelettes, schnitzels, potato bakes, desserts and much more on your Weber Q. The Platinium Teflon coated surface is easy to clean and the detachable handle makes it easy to take the pans on and off your Weber Q.
This is the Weber kettle that everyone knows; it’s the most popular model sold in New Zealand. The handles and leg couplings are welded to the barbecue before being sealed in porcelain enamel. This kettle is fitted with Weber’s patented One-Touch™ cleaning system manufactured in non-rust aluminium. This cleaning system operates by simply moving the lever backwards and forwards to remove ashes and sweep them into the ash catcher. It is fitted with one welded handle at the front of the barbecue. This kettle can be fitted with Weber’s unique gas burner system.
363 sq in Total cooking area
42 (H)x29.5 (W)x24 (L)” Dimensions
The most effective way to maximise grill space while cooking barbecue ribs is with a rib rack. The rib rack is designed to stand ribs up on the barbecue while cooking, so your customers can fit more racks of ribs onto their barbecue. As the rack separates each rack of ribs and prevents them from resting against each other, it ensures the heat evenly circulates around each rack.
The small Weber Rib Rack is compact enough to fit inside a Weber Q2000, 37cm Smokey Mountain Cooker and all larger barbecues, meaning you can maximise capacity, no matter the size of the barbecue.
Made to fit the Weber Family Q barbecues, this porcelain coated surface gives great cooking results and is rust resistant.




