Weber® 2 Piece Stainless Steel Tool Set
$59.95
The latest design in barbecue tools, the Weber® 2 piece stainless steel BBQ tool set will perform its specific task with ease. Their handles have built-in comfort grips that give perfect balance … the moment you pick one of them up you can feel the difference.
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If you want to get serious about smoking, you’ll love Weber’s Smokey Mountain Cooker. Inside, a porcelain enamelled water pan generates steam to keep the cooking temperature low and even. As a result, the foods are tender, succulent and moist. Smouldering smoke combines with the steam and filters up through the double racks, encircling hams, fish, poultry or sausage to produce beautiful flavours. The Smokey Mountain Cooker is perfect for homemade bacon. The smoker is made from heavy gauge steel sealed in porcelain enamel that won’t peel, stain or burn. The cookbook includes an easy reference smoker cooking chart and all the information you need to get you started. Also included with the Smokey Mountain Cooker is a premium quality vinyl cover.
The ultimate in hibachi style cooking, providing perfectly grilled steaks or satays over glowing charcoal. Unlike traditional hibachis, the lid enables you to smoke fish and can also be angled to act as a windbreak. The Weber Go-Anywhere has legs that fold up to hold the lid in place when carrying. A beautiful porcelain enamelled finish prevents rust and makes cleaning easy too. Built to last, it comes with Weber’s 10 year limited warranty.
• Height: 37 cm
• Width: 53 cm
• Depth: 31 cm
• Cooking area: 1040 cm2
Weber BBQ Briquettes are designed to burn long, hot and consistently. Weber BBQ Briquettes have been shaped to light faster than other char briquettes, without compromising burn time. Because of their shape and grooved surfaces, Weber BBQ Briquettes are ready to use in approximately 25 to 30 minutes (approximately 40% faster than other brands).
Weber BBQ Briquettes are brilliant for indirect cooking like roasting and baking. As their performance is so consistent, they’re also the perfect fuel for long, low and slow smoking. And, because they light up so quickly, they’re also suitable for direct cooking (grilling).
The most effective way to maximise grill space while cooking barbecue ribs is with a rib rack. The rib rack is designed to stand ribs up on the barbecue while cooking, so your customers can fit more racks of ribs onto their barbecue. As the rack separates each rack of ribs and prevents them from resting against each other, it ensures the heat evenly circulates around each rack.
The small Weber Rib Rack is compact enough to fit inside a Weber Q2000, 37cm Smokey Mountain Cooker and all larger barbecues, meaning you can maximise capacity, no matter the size of the barbecue.